The Jacksonville Inn at dusk, its brick façade lit from the street under a pink sky.

A gathering place since 1861

The Heart of Old Town Jacksonville.

Where history, comfort & community converge

Welcome

Some things only get better with age. Jacksonville’s gathering place since 1861.

This gold-rush era landmark still has flecks of gold in its walls. The rooms are newly renovated, the restaurant & cocktail lounge is warm and glowing, and the Rogue Valley’s best-kept town is right outside the door.

Rooms.

History, with better pillows

Eight beautifully renovated rooms pair the Inn’s 1860s bones with modern comforts and put historic California Street, the Britt Festival and the valley’s tasting rooms right outside your door. Self check-in, proudly managed with our partners at Stay Rogue.

Room #1
Soak in a copper clawfoot tub beneath original brick. Deep blue walls and a tufted leather bed make this the Inn’s showpiece.
Check rates for Room #1 (opens in a new tab)
Room #2
Morning light pours through a tall window onto sage walls and warm herringbone oak. An iron bed makes it easy to linger.
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Room #3
A herringbone wall frames the bed, and a reading chair looks out over the hills. Bright, quiet and made for slow mornings.
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Room #4
A saddle-leather bed and a marble washstand trimmed in brass, set against original brick. Understated and beautifully finished.
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Room #5
Tall windows look out into the treetops over original brick. An iron bed against warm herringbone wood keeps it cozy.
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Room #6
Soft sage walls, a leather headboard and a blue armchair by the window. Calm, airy and ready for a long weekend.
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Room #7
A snug hideaway with a woven headboard, exposed brick and a window onto the trees. Just right after a night at the Britt.
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Room #8
Slate blue walls meet original brick and a tufted headboard. Sink into the leather chair and let the day wind down.
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The Jacksonville Inn’s storefront on California Street: red brick, a red awning, and the gold-lettered front doors.

A plate of pappardelle at the Restaurant at the Jacksonville Inn.

Dine

The Restaurant at the Jacksonville Inn.

Chef Todd Meyerhoffer and sommelier Miriam Barchi cook fresh, organic country cuisine rooted in Southern Oregon, with detours to the kitchens of Italy and the vineyards of Napa.

Dinner Thu–Mon · 5–9pmSunday Brunch 11am–1:30pm

Reserve a Table ↗View the Menu ↗

Drink

The Gold Room.

Old-world charm, poured nightly

A cozy yet elevated cocktail lounge at the heart of the Inn: original pine floors, exposed brick, crafted cocktails and live music several nights a week.

Tue–Wed 3–9pmThu–Sat 3–10pm

Visit The Gold Room ↗Events Calendar ↗